Chef Hosea Rosenberg Unveils His Newest Concept: Santo

Hosea Rosenberg

Chef Hosea Rosenberg has truly tapped into the meat eater within us. Operating Boulder’s only whole animal, artisanal butcher shop, his flagship restaurant, Blackbelly, has culled our carnivorous appetites offering Colorado’s finest cuts of beef, lamb, pork, and more. Now, Chef Hosea is bringing it back to his roots, unveiling his newest concept Santo {1265 Alpine Avenue, Boulder; 303.442.6100}.

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